Vegan Pita Pockets!

 

So I saw this stuff at the store and was intrigued.. I don't typically like to intake processed foods.. but I thought that if maybe I had a crazy craving I could try this! The first thing I thought about was Chicken Caesar Pitas! 

 I fried the Veggie Chicken in Olive Oil until it was golden brown! While that was cooking, I tried to think of a way to make a Vegan Caesar Dressing.. I looked around the kitchen for some inspiration and then I spotted it... AVOCADO! I used 1/2 an Avocado, about a cup of Almond Milk, 1 small clove of Garlic, about 2 tablespoons of Balsamic Vinegar, Pinch of Oregano, Cayenne Pepper, Parsley and Rosemary, and 2 wedges of fresh Lemon Juice! I put all of the ingredients in the blender and blended it to a smooth consistency! It turned out GREAT!!

After my Veggie Chicken and Dressing were complete I put them in a bowl with a handful of Spinach, Carrots, and Tomato's! I only used a small portion of the dressing and I have alot left over for another day!! When everything is all mixed together, throw that fantastic stuff in an All Natural Pita Pocket and CHOW DOWN!! I was on cloud 9!! Like I said before though, I don't intend on eating this Faux Chicken often, just on occasion! I will say I enjoyed it! I was definitely nervous to try it but it was a pleasant experience!